LST-D8 e na le li-hopper tse habeli ho ipapisitse le chokolete e kaholimo ho tafole ea chokolete & gummy depositor. E etselitsoe ho kenya chokolete e le 'ngoe kapa gummy kapa lipompong tse ling.Hangata depositor ena e sebetsa ka hlobo ea polycarbonate le silicone.
Li-pistons tse futhumetseng le li-hopper tse nang le taolo ea mocheso o ka fetohang ho fihlela ho 110 ℃ ho kenya lisebelisoa tse peli tsa mocheso o phahameng le o tlaase. 'Me e u lumella ho sebelisa mefuta e mengata ea hlobo ka eona, kaha mosebeletsi a ka beha liforomo ka letsoho holim'a li-nozzles tsa dosing.
Pedal dosing e sebelisoa, e etselitsoeng ka ho khetheha tlhahiso e bonolo le tlhahiso e kholoanyane.

1. This one shot gummy depositor adopter a compact and space saveing ​​table top design
2. Li-servo motors tse peli + lisilindara tse peli tsa motlakase + PLC tse nang le "touch screen controlled depositing"
3. Sistimi ea ho futhumatsa metsi kapa oli le taolo e fapaneng ea mocheso
4. Pallet carrier e kenyelelitsoe (e ka etsoa ho latela mefuta e fapaneng), e qhaqhoa ntle le lisebelisoa tsa ho hloekisa le CE e netefalitsoeng.
5. Mochini ona o ka etsa gummy hammoho le chokolete, ho beha mocheso o sisintsoeng:30℃ bakeng sa chokolete, 65℃ bakeng sa li-gummies.

Video ea Youtube:

https://youtu.be/e0oyZ4SOg2g

mofani oa mochini oa lipompong tsa chokolete ea setsebi-LST

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email:suzy@lstchocolatemachine.com