Karolo ena ea mochini e kenyelletsa mochini o fepang li-biscuit, mochini o fepelang likaroloana o ikemelang, le mofuta o mong oa mochini o amanang le chokolete.it E ka kopanngoa le mofuta o mong oa mochini o amanang le chokolete ka bolokolohi, joalo ka mochini o kenyang chokolete, mochini oa enrober jj.

Mochini o iphepang ka libisikiti ke eng?

Mochini oa phepelo ea libiskiti ke karolo e hlokahalang ea mohala oa chokolete, o ka sebelisoa hape ho enrober line.joalo ka biscuit ea chokolete ea mushroom, o sebelisa mohala oa othomathike oa ho kenya li-automatic.touch screen control,e leng bonolo ho lokisa parameter, e nang le lisebelisoa. ts'ebetso ea othomathiki, ts'ebetso ea matsoho, ho hloekisa le mokhoa o mong oa boikhethelo, ts'ebetso e bonolo, tlhokomelo e bonolo.

Mochini oa li-biscuit tsa chokolete oa li-mushroom ke eng?

Biscuit ea chokolete ea mushroom ke mofuta o mocha oa sehlahisoa sa chokolete. E shebahala joalo ka mushroom, ha e kopana le chokolete le biscuit, mochini oa tlhahiso moleng oohle o eketsa mochini o fepang libiscuit o iketsang. phethoa ka ho beha paramethara ea othomathike, ho boloka basebetsi le ho ntlafatsa katleho ea tlhahiso

Mokhoa oa ho sebetsa oa mochini oa li-biscuit tsa chokolete oa othomathike o joang?

E ts'oana le mohala oa ho kenya chokolete oa othomathike, o kentse mohato oa ho fepa li-biscuit ka bohona.
1.Sekhahla sa ho futhumatsa hlobo.Sebōpeho sa ho baka se nka sekoahelo sa mocheso o nang le likarolo tse peli tsa tšepe e sa hloekang, 'me sekoahelo sa ho futhumatsa se phahamisoa ebe se theoleloa ka silinda.
2.Sethala sa ho tšela chokolete. Motlakase oa servo o khanna ka mokhoa o ts'oanang, 'me seporo sa hlooho se thella se tsamaea ka teka-tekano.'Mele o ka sehloohong oa hlooho ea mochini o nka 'mele oa mantlha oa aluminium 704 oa aluminium alloy, hopper ea chokolete e nka 'mele oa silindara ea tšepe e 304, 'me' mele o ka sehloohong oa hlooho ea mochini le silindara ea thepa ea chokolete li amohela metsi a chesang a potolohang hore a futhumale.
3.Automatic biscuit feeding stage. Kenya biscuit ka har'a mokhoa oa ho fepa, biscuit e tla kenngoa ka har'a hlobo ea chokolete.
4.Conveyor system.Ho sebelisa lebanta la 1.0 PU, le lumellanang le ho fana ka hlobo.
5.Chocolate potoloho cooling stage.Adopt 301 thepa eohle ea tšepe e sa hloekang, mocheso 0-10 ℃
6.Demoulding system.Mohloli o ka holimo oa cylinder ea SMC o phahamisitsoe, hamore ea polasetiki e kokota hlobo hore e lokolloe.
Sheba video ea rona mabapi le ts'ebetso ea mochini oa ho paka.